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Wellness

Winter Wellness: Healthy Eating Habits for a Brighter Mind

by Laura Clipson
Published 25/01/2024
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Focusing on nourishing foods during the winter months can do wonders for both the body and mind. Embracing a wholesome diet not only enhances our mental well-being but also contributes significantly to our physical health. Consider the following strategies to elevate your diet and promote optimal mental and physical well-being:

Hydration
Staying hydrated is crucial for a healthy body and mind. Drinking plenty of water helps to regulate body temperature, prevent infections, and keep organs functioning properly. Being well hydrated can also help to improve sleep quality, cognitive function and mood. Herbal teas and vegetable soups are great options for the winter months.

Incorporate Healthy Fats
Not all fats are bad for you. Omega 3 fatty acids found in nuts, seeds, and fatty fish like salmon or sardines can help to improve cognitive function and mood. Avocados and olive oil are also excellent sources of healthy fats that support brain health and overall well-being.

Embrace Seasonal Produce
Winter offers a bounty of seasonal fruits and vegetables, packed with essential nutrients. Citrus fruits like oranges and grapefruit are rich in vitamin C, which helps to boost the immune system and fight off winter colds. Root vegetables such as carrots and sweet potatoes are a hearty source of vitamins and fibre.

Balance
Try to aim for balanced meals, incorporating protein, complex carbohydrates, and healthy fats. Include plenty of fibre rich foods, and eat a variety of different fruits and vegetables as part of your meals.

Everything in Moderation
Try to limit sugar and sweet treats as much as you can, as excessive sugar consumption can negatively impact mood and energy levels. You can still enjoy your favourite snacks and treats, but try to limit the amount you are consuming, or swap with healthier alternatives like fresh fruit and dark chocolate.

Think Ahead
Make a meal plan for each week and try to stick to it. You can also prepare meals ahead, such as batches of soups and stews, and keep a few portions in the freezer so you can enjoy nutritious meals even if you don’t have a lot of time to cook.

Eating a healthy diet doesn’t mean you have to cut out all of your favourite foods. Moderation is the key, and focusing on a nutrient rich diet, staying hydrated and eating mindfully can help to support your well-being and maintain a brighter mind throughout the winter season.

Thank you for reading.

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